At Wan Hao Chinese Restaurant, allow our team of master chefs to serve up authentic Cantonese classics. Savour the culinary masterpieces of our renowned Chinese Executive Chef Lau that have garnered a faithful following since the restaurant opened its door in 1995. Do not miss out on the famous Peking Duck. Slightly crisp and flavourful, it is matched perfectly when served with authentic Chinese crêpe. Also known for serving up good authentic dim sum, this is the place to be at if you are craving for dim sum in Singapore.